Recipe: Appetizing Cinnamon Rolls

Cinnamon Rolls. After testing many recipes for cinnamon rolls I found that just about any home-made roll can be good if you have the right icing. In too many recipes the cream cheese flavor overpowers the icing. Use this recipe for decadent cream cheese icing on your favorite cinnamon roll and you won't be disappointed! … Read more

Recipe: Perfect Coconut Bagels

Coconut Bagels. You can cook Coconut Bagels using 14 ingredients and 15 steps. Here is how you cook that. Ingredients of Coconut Bagels It’s of Yeast Version. You need 250 grams of Strong bread flour. Prepare 140 grams of Coconut milk. You need 30 grams of Shredded coconut. You need 15 grams of Sugar. Prepare … Read more

How to Prepare Perfect Bagel Dogs

Bagel Dogs. You can cook Bagel Dogs using 9 ingredients and 15 steps. Here is how you cook it. Ingredients of Bagel Dogs Prepare of Bagels. You need 2 tsp of yeast. It’s 1 tbsp of molasses. You need 1 1/2 cup of warm water, around 100 degrees. Prepare 3 cup of bread flour. It’s … Read more

Easiest Way to Cook Tasty Cinnamon roll

Cinnamon roll. After testing many recipes for cinnamon rolls I found that just about any home-made roll can be good if you have the right icing. Cinnabon wouldn't hand over the recipe for those famous cinnamon rolls, so Food Network Kitchens whipped up some pretty sweet imitations. Homemade cinnamon rolls are served best warm and … Read more

How to Cook Appetizing lobster mussels and langustinos

lobster mussels and langustinos. As Featured On Delia Online, Hairy Bikers, Food & Drink & The Sunday Times. Free UK Delivery on Eligible Orders lobster mussels and langustinos. Actually, langostino is Spanish for "little lobster." Although langostino's taste and texture are similar to lobster meat, langostino is not the The langostino debate is nothing new. … Read more

Easiest Way to Make Delicious Cocoa Churros

Cocoa Churros. There is also a bakery version that is much richer, called chocolate churros. A churrera, a kind of large tin or brass syringe, is fitted with numerous holes and handles to hold on to in order to press out the batter. The batter is pressed out in buckle or wreath shapes into hot … Read more

Easiest Way to Cook Delicious 48h Pizza Dough

48h Pizza Dough. I have read the Ken Forkish "The Elements of Pizza" book cover to cover and I'm ready to try my second pizza from his techniques. Making your own pizza dough is simple with this easy overnight pizza dough! Four ingredients plus time is all you need for the best homemade pizza of … Read more