Banana Cinnamon Swirl Muffins. Then, mix together ¼ cup of sugar and the cinnamon and set it aside for that beautiful swirl in later. How to Make Easy Cinnamon Swirl Banana Bread Muffins In a medium sized mixing bowl, stir together the flour, baking powder, baking soda, salt and cinnamon. In a separate bowl, stir together the mashed bananas, sugar, egg and melted butter.
Just like banana bread but in muffin form, these are the easiest cinnamon sugar banana muffins to make. Soft and super moist, these breakfast treats are absolutely easy to make and perfect for a grab-and-go-breakfast. Cinnamon Swirl Banana Muffins recipe by Danita McEntire, is from All in the name of Cooking, one of the cookbooks created at FamilyCookbookProject.com. You can have Banana Cinnamon Swirl Muffins using 13 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Banana Cinnamon Swirl Muffins
- It’s 6 C of Flour.
- It’s 4 t of Baking Powder.
- It’s 4 t of Baking Soda.
- Prepare 4 t of Cinnamon.
- It’s 2 t of Salt.
- It’s 12 of Bananas – mashed.
- You need 3 C of Sugar.
- It’s 4 of Eggs-beaten.
- It’s 4 t of Vanilla.
- You need 2 C of Butter-melted.
- You need of Topping.
- Prepare 1 C of Sugar.
- It’s 2 T of Cinnamon.
Family cookbooks are an important way to preserve our mealtime traditions for future generations with individual printed recipes or your own professionally printed cookbook. These Cinnamon Swirl Muffins are topped with rich vanilla and brown butter frosting. The Cinnamon Swirl Muffins is the best muffins in town EVER! sweet, moist, packed with shredded cream cheese along with nuts and almonds , spiced with vanilla, cinnamon and nutmeg. It's ok if the swirl mix sort of leaks to the edges.
Banana Cinnamon Swirl Muffins instructions
- Mix dry ingredients then set aside.
- Mix wet ingredients then add to dry. Do not over mix..
- 1/4 C into each muffin tin..
- Sprinkle Cinnamon topping mixture on each muffin and swirl in with a toothpick..
- Cook at 350 degrees 15-20 minutes..
Then repeat the process to fill the muffin well. If cinnamon swirl toast and banana nut bread could hug, this would be the result. But, if you don't have a jumbo muffin tin, feel free to use a regular-size muffin tin. Cinnamon Swirl Banana Muffins This recipe is originally for a banana bread but I made it into muffins so that I could freeze them and take them out as needed (they never made it into the freezer!). Yet again, another perfect solution to overripe bananas that are calling for fruit flies.